Sweet Potato and Black Bean Quesadilla

It’s meatless Monday! I love to have meatless days more than just on Monday but given the occasion, I’m sharing my favorite quesadilla recipe! This quesadilla is a big dilla…

Italian Mac and Cheese

Mac. And. Cheese. “Three words […] Say it and I’m yours.” Chuck Bass should have definitely handed Blair a plate of mac and cheese in that moment to swoop her off her feet (any…

Parmegiano French Toast

I love sweet breakfasts but I’m also a HUGE fan of savoury! Honestly, most days I’m a savoury kind of gal. From eggs to hash to tacos – savoury breakfast…

Flourless Birthday Cake Pancakes

Happy birthday to me! This isn’t an April fools joke, although everyone I tell seems to think so at first. April fools day is all about joking around and pulling…

Sicilian Pasta Salad

Pasta. One of the world’s greatest foods! Seriously though, can you imagine your life without pasta? I mostly certainly can’t. Although I’m not downing fettucine alfredo and vodka penne on…

Moroccan Huevos Rancheros

I love middle eastern food! The colors. The flavours. Everything! The use of spices in middle eastern food is impecable and something I love to learn about. I also love…

How to Make Kefir

Kefir has become one of my latest obsessions and its myriad of benefits support my new addiction. Kefir is a probiotic which offers lots of nutrients and aids digestion.   Another…

Meet With Love, Emma + I’m on the Radio!

I love meeting new foodie friends! Today, I’m super excited to be introducing you to Emma from www.withloveemma.com! She is so sweet and runs an amazing blog with loads of…

Blueberry Lemon Chia Pudding

Spring is right around the corner! You may not see the light at the end of the winter tunnel, but I promise you, it’s there. And what better way to…

Tomato and Pesto Swirled Shakshuka

In all Italian households, tomato sauce and pesto are staple ingredients. They’re necessities that can be used to whip wonderful meals in minutes. I decided to marry both flavors together…